The Lane is a modern, all-day Canterbury bistro serving up delicious, relaxed fare. Expect reliable classics with a twist, bold flavours in an unpretentious and comfortable space. The Lane’s menu is a collaboration between award-winning Christchurch chefs - Max Perry and Samson Stewart - and The Lane’s kitchen team headed by Troy Tolentino. Expect curated twists on classics and some new dishes destined to become future favourites.
Meet The Makers
Meet The Makers is proud to present acclaimed New Zealand winemaker, Tamra Kelly-Washington of Kelly Washington Wines.
3-course dinner menu with curated Kelly Washington Wine matches.
Wednesday 1 June | $99 per person.
ALL DAY
We hero local, seasonal ingredients and support local producers wherever possible.